Chocolate Chip Muffins

Ingredients

• 2 cups (250 g) plain flour (maida)
• 2 tsp baking powder
• ¼ tsp salt
• ¾ cup (150 g) sugar
• 2 eggs
• ¾ cup milk
• ½ cup (115 g) butter, melted
• 1 tsp vanilla
• 150 g chocolate chips, or a chocolate bar chopped into chunks

Missing something?

• No plain flour (maida)? Use atta, sifted (the result is denser).
• No eggs? Use paneer or firm tofu in curries and rice dishes.
• No butter? Use ghee or oil.
• No sugar? Use jaggery (gur) or honey, added gradually.
• No milk? Use milk powder mixed with water, or diluted tinned milk.
• No baking powder? Use a pinch of baking soda with a squeeze of lemon, or skip it (the result will be denser).
• No dark chocolate? Use cocoa with a little butter and sugar.