Chicken Ginger

Ingredients

• 600 g boneless chicken, in small cubes
• 4 tbsp oil
• 3 tbsp fresh ginger (a 5 cm piece), cut in thin matchsticks
• 1 tsp garlic paste
• 3 tomatoes, finely chopped
• 1 tsp salt
• 1 tsp red chilli powder
• ½ tsp turmeric
• 1 tsp coriander powder
• ½ tsp cumin powder
• ¼ cup (60 g) yogurt, whisked
• ½ tsp black pepper
• ½ tsp garam masala
• 3 green chillies, slit, and a handful of fresh coriander, to finish

Missing something?

• No chicken? Use mutton or beef (cook longer), or soya chunks.
• No tomato? Use 1 tbsp tomato paste per tomato, or 2 tbsp yogurt for tang.
• No green chilli? Use red chilli flakes or extra red chilli powder.